The median salary of Bachelor of Hotel Management and Catering Technology (BHMCT) graduates is determined by experience, job function, and location. Freshers earn around ₹3-6 LPA, while experienced candidates with managerial positions earn ₹8-15 LPA or even more. Foreign placements, particularly in the USA, UAE, Canada, and Australia, have even better salaries.
Occupational positions like hotel manager, food and beverage manager, chef, and front office manager have an impact on salary rates. Five-star hotels, cruise companies, and luxury hospitality chains are likely to pay more. Entrepreneurship in the hospitality industry also has a strong potential to increase income. The salary also varies with the employer—top hotel chains like Taj, Oberoi, and Marriott provide superior packages compared to small hotels. Career development in this sector is promising, with the salaries going up as the professionals gain experience, specialize in an area, or acquire higher certifications. The applications of BHMCT are not limited to hotels but also to tourism, event management, and restaurant ownership.